Black pepper granules for cooking potatoes

Black Pepper Powder should not be cooked for too long, because black pepper powder contains more volatile substances, and if it is cooked for too long, its aroma and spiciness will evaporate. Another characteristic of black pepper powder is that the higher the temperature, the stronger the flavor, so it is most suitable for making teppanyaki dishes, as well as for stewing meat, cooking game and making hot pot.

This product package contain a handy plastic grinder, which helps grind black pepper and easy to control the degree of fineness. Each bottle contains 90G black pepper and it is suitable for family cooking, barbecue and parties, easily use and storage.

For more information please leave your inquiry and we will reply you as soon as possible.The cooking spices produced by our company include: black pepper, white pepper, sichuan pepper, cloves spice, cumin spices, fennel spice, cinnamon roll, bay leaf and other series of natural healthy cooking spices.