Hotpot Recipe Spicy

400G Ground Chili High Salt

400G High salt ground chili is suitable for people consuming dishes with more salty and spicy flavor, it also helps people use less salt and salty seasoning product when seasoning dishes. It is suitable for hotpot condiment and barbeque seasoning and dipping sauce.

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227G Sichuan Pepper Powder

As a special spicy powder from China, Sichuan pepper powder is usually used to season spicy dishes such as spicy chicken, which is a famous Sichuan style dish, and also can used to add spicy flavor to other dishes. Sichuan pepper comes from the ripen green pepper seed, it is spicier than black pepper and white pepper.

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400G Ground Chili Low Salt

400G Low salt ground chili helps people who often use ground chili to cook but need to intake less salt. It is suitable to add in hotpot condiment for spicier flavor, stir fry with meats and vegetables for spicy dishes and add in dipping sauce for barbeque and hotpot.

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227G Ground Chili High Salt

As this product contains higher salt, to avoid dishes become too salty, people should use less salt and other salty seasonings when cook with high salt ground chili. It is suitable to add in hotpot condiment to season the flavor and salty level, and add in barbeque for extra salty and spicy flavor.

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500G Ground Chili High Salt

High salt ground chili is suitable for adding in hotpot soup or condiment for seasoning spicy and salty flavor, also can add on barbeque meats and vegetables for extra flavor, people may need to reduce adding extra salt and salty seasonings to avoid high salt intake.

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454G Sichuan Pepper Powder

Sichuan pepper is a special pepper from China, it is ripen green pepper, and it can be used to remove the smell or odor from meats, and increase people appetite. Though it is spicier than black pepper and white pepper, it has the function that help lower blood pressure, and is suitable for spicy dishes and hotpot.

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