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Salted Black Bean With Salted Ginger
(Total 12 Products for Spice Ginger Recipe)
454G Assorted spices can use to marinate larger amount of meats, eggs, and vegetables with soy sauce, oyster sauce and other food seasonings all together in water. It is suitable to make spiced beef, spiced chicken claws, and spiced ginger, which is good for female body health.
Assorted spices are the mix of well assorted of Sichuan pepper, fennel, star anise, cinnamon roll, cardamom and other five different spices, which is suitable to make spice sauce to marinate meats or eggs, for example, spiced beef, spiced eggs and spiced chicken claws.
Assorted spices is suitable to add in sauce with soy sauce, oyster sauce and other sauces to make spice sauce for marinating meats, eggs and vegetables, and brings spicy and spiced flavor to food, such as spiced beef, spiced eggs and spiced chicken claws, duck or goose flippers.
Bay leaf has its unique smell to add fragrance to dishes, which can be used to add in spice sauce to marinate meats or vegetables. As bay leaf has strong fragrance, only one to two pieces every time making marinating sauce will be enough.
Cloves has strong flavor, which is suitable for stewing dishes and add in spice sauce to marinate meats and vegetables, for example, cloves can add in stewing chicken wings to increase the flavor and fragrance.
Fennel seed can be used for adding spice fragrance to dishes and also removing odor from raw materials. Fennel seed is suitable to add in spice sauce to marinate meats such as beef, eggs and vegetables.
Cardamom can be used to remove the odor from fish, beef or lamb, which is suitable for stewing meats and fish, especially stewing lamb, to remove the oily taste from lamb and add spice flavor to the dish.
Star anise is suitable to cook or stew meats, as it has strong flavor, one to two pieces of star anise will be enough for one stewing or spice marinated dish, if it is used for stir fry, half of a star anise will be enough for one family dish.
Curry powder is a mixture of a few spices and has golden color, which makes it easily color a dish. As it is powder type, it needs to stir fry with hot oil first, when the mixture becomes curry oil, it is ready to cook with other raw materials. Curry powder is suitable to make curry beef, chicken, lamb and other meats...
Dried ginger slices can be used to remove the smell from raw materials such as raw meat, pork stomach and fish, and add extra flavor to dishes. Dried ginger slices is suitable for dried ginger chicken, dried ginger goose or dried ginger pork stomach.
As one of the seasoning products can remove the smell from raw materials, dried ginger powder can be used to marinate fish, chicken, pork, pork stomach, beef and other meats. The unique and strong taste make it suitable to be the main flavor of one dish.
Dry ginger powder for food seasoning
Ginger powder can fight cold and prevent colds. Heat two spoons of ginger powder in water to soak the feet of a cold patient. Ginger powder can effectively prevent the further development of symptoms and prevent colds. Even if you don't have a cold, soaking feet with ginger powder can also play a role in fighting off...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.