
500G Ground Chili
Spice Powder

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jmfr08@163.com Email
HONGSING 500G Ground Chili is a high-quality chili powder product designed specifically for food enthusiasts who pursue spicy flavors. Our crushed chili pepper is made from carefully selected high-quality chili peppers, meticulously ground using traditional techniques to ensure that each chili powder retains the original flavor and aroma of the chili. This product adds rich layers to various dishes with its unique spicy taste. 500g Ground Chili is an indispensable seasoning in Chinese hotpot. Just add an appropriate amount of shredded chili pepper to the hot pot soup base, and pair it with other spices to instantly create a mouth watering spicy hot pot. Whether it's boiled lamb, beef, or various vegetables, this chili powder can bring a rich spicy flavor to the ingredients, leaving a lasting impression. In addition to hotpot, 500g shredded chili pepper is also very suitable for stir frying. Whether paired with meat or vegetables, it can add a unique spicy flavor to dishes. This chili powder not only enhances the taste of dishes, but also makes the color of dishes more enticing. 500g Ground Chili is also very suitable for grilling and dipping sauce. During the grilling process, sprinkle some crushed chili peppers to create a spicy crust on the surface of the grilled meat or vegetables, enhancing the flavor. As part of dipping sauce, it can add extra spiciness to various snacks and staple foods, making every bite full of surprises. HONGSING, as a professional Chinese crushed chili pepper producer, has over thirty years of production experience. We strictly control every production process, from raw material selection to finished product packaging, to ensure that every bag of 500G Ground Chili meets the highest quality standards. Choose HONGSING, choose authentic Chinese flavors.
500G Ground Chili Features
1. High quality raw materials and traditional craftsmanship
Our 500g Ground Chili is made from high-quality chili peppers that have been ground using traditional techniques, preserving the original flavor and aroma of the chili peppers. Every chili powder is carefully screened to ensure superior quality.
2. Multi scenario applicability
Hotpot seasoning: 500g Crushed Chili Pepper is the perfect match for Chinese hotpot. Adding it to the hot pot soup base and pairing it with other spices can instantly create a spicy and delicious hot pot flavor, suitable for boiling various meats and vegetables.
Seasoning for stir fried dishes: Whether it's meat or vegetables, adding Ground Chili adds rich layers of spiciness and enticing color to the dish. For example, the classic Sichuan cuisine - spicy stir fried chicken, with the addition of this chili powder, the flavor is even more prominent.
Barbecue and dipping sauce: During the grilling process, sprinkling Crushed Chili Pepper can create a spicy crust on the surface of the ingredients; As part of dipping sauce, it can add extra spiciness to various snacks and staple foods.
3. Authentic Chinese flavor
HONGSING, as a professional Chinese crushed chili pepper producer, has over thirty years of production experience. We focus on the production of traditional chili powder, ensuring that every bag of 500g Ground Chili brings authentic Chinese spiciness.
4. Convenient packaging and practical capacity
The 500g Crushed Chili Pepper comes in a practical 500g packaging for easy storage and use. Whether in the home kitchen or catering industry, this capacity can meet daily needs while ensuring the freshness and flavor of chili powder.
In short, HONGSING's 500g Ground Chili is a multifunctional and high-quality chili powder suitable for food enthusiasts who pursue authentic Chinese spiciness. Choose HONGSING and enjoy a pure spicy experience!
FAQ
Q: Are you trading company or manufacturer?
A : We are manufacturer , focusing on salted black bean and spice powders for more than 30 years for professional factory supply, distribution and customized.
Q: Can l buy samples placing orders?
A : Yes.
Q: What is your lead time?
A : lt depends on the order quantity. Usually we can ship within 45 days for all orders.
Q: What is your payment term?
A: T/T, advanced payment.
Q: What is the shipping method?
A : Shipped by sea. Please confirm with us before placing orders.
Enterprise Strength
1.Over 30 years in industry
Hongsing has been in salted black bean and spice powders industry over 30 years, we have the complete production and control system that consist of administration, quality control, production, storage and distribution departments.
2.Qualified suppliers
Our suppliers must provide their licenses of production and operation, and must send us reports of their products with every purchase. Spice suppliers send samples of their products to the third qualified testing organizations to detect the content of heavy metal in products. We will send black bean sample to the third qualified testing organizations when one lot of black bean arrives.
3.Guaranteed Quality
We have the complete production system with nice formula, strictly control and regulation of hygiene of employees, production machines and production places. We also take strictly quality control to ensure every salted black bean granule has been well fermented, the content of heavy metals in spice powders accord with US and Europe standards, and no impurities can be seen in the final goods.
4.Product traceability
We have developed the complete product tracing system and records start from ingredient, receive ingredients, assort, production, package to out of warehouse, transportation and distribution. We have simulated situations about products on shelf need to be recalled and practiced one to three times a year. We also build the emergency management group to define and prevent potential accidents and emergency situations to protect and ensure product quality and safety.
Quality Monitoring
Salted Black Bean Quality Monitoring:
1.Pathogens monitoring: each batch of semi-product will send to qualified third laboratories to test if semi-product contains Salmonella and staphylococcus aureus.
2.Each batch of final product follows with COA.
3.Raw materials monitoring:
test frequency:
- heavy metals: every two batches of black bean, once a year for salt
- pesticide residue: normal 138 items of pesticide once a year
- water quality: twice a year
4.Using code system to ensure all raw materials and production processes are traceable and managable.
Spice Products Quality Monitoring:
1.Using code system to ensure all raw materials and production processes are traceable and managable.
2.Each batch of final product follows with COA.
3.Each batch of raw materials will send to qualified third laboratories to test Sulfur dioxide.
4.Five spices powder, dried ginger powder and white pepper powder test heavy metals every year.
Jiangmen City Hongsing Food Co., Ltd. was Jiangmen City Fujing Food Factory, was found in Mar 1993, and then changed to Jiangmen City Furong Food Factory in Sep 1999. In Oct 2008, the factory change to Jiangmen City Hongsing Food Co., Ltd. We located in Longmian industry park, Duruan Town, Pengjiang Disctrict, Jiangmen City, Guangdong Province. We produce salted black bean, salted black bean with ginger, salted black bean with dried orange peels, spices and spice powders, such as dry ginger powder with salt (and sesame), pepper powder, dry ginger powder, five spices powder and curry powder. The company has gained prize of new high-tech products in Guangdong Province in 2018 with the low content of salt and healthy salted black bean product and green-nutritious salted black bean product.
The company has been evaluated as Level-A hygiene and been a member of Guangdong Food Safety Association. We regulate our production by HACCP system and BRC, we are verified by China’s General Administration of Customs as a factory producing exported food. Our products sell in local, and being exported to North America, South America, EU, Southeast Asia, Oceania, Hong Kong, Macau and other countries and regions.
We have the certificate of registration of exported food production, and also registered in FDA and BRC certification, and has DNUS number and developed the HACCP system.