100G Five Spices Powder
Spice Powder
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five spice powder is a spice mixture derived from traditional Chinese cooking. It is made by mixing Sichuan pepper, star anise, cinnamon, cloves, and fennel. Each spice is carefully selected to ensure its superior quality and rich aroma. The combination of these spices gives five spice powder a unique and rich flavor. Five spice powder is widely used in Chinese cuisine and is an essential condiment for curing meat, cooking seasonal dishes, and making various snacks and Dim sum. Its rich spice aroma and slightly spicy taste not only do not mask the taste of the ingredients themselves, but can also stimulate the deliciousness of the ingredients, making the dishes more delicious.
100G Five Spices Powder Features
1. Made in China, authentic flavor:
Five Spice Powder originates from HONGSING, China. In China, every spice has been carefully cultivated and selected through generations of inheritance, ensuring the authentic flavor and pure quality of Wuxiang powder. China's geographical environment, climate conditions, and unique agricultural technology give the spices here unparalleled advantages, providing a high-quality raw material foundation for five spices powder.
2. Strict quality control to ensure quality:
HONGSING adheres to strict quality control standards during the production process of Five Spices Powder. From the procurement and screening of raw materials to grinding and packaging, every step is carefully controlled to ensure the superior quality of the final product. At the same time, HONGSING, a manufacturer, will also conduct sampling tests on the finished products to verify whether their flavor, aroma, and hygiene indicators meet the standards. This persistent pursuit of quality has earned Five spices powder a good reputation in the market.
3. 100G small package, convenient and practical:
Five Spice Powder is designed in a small 100G package, which is convenient for carrying and storage. For home cooking, this small packaging can prevent spices from getting damp and spoiling, while also facilitating control of usage and avoiding waste. In addition, the small packaging also makes it easier to distribute the five spices powder to family and friends, sharing delicious food while conveying love and warmth.
4. Environmentally friendly packaging materials, safe and healthy:
In terms of packaging, five spices powder focuses on environmental protection and safety. Using food grade packaging materials to ensure that the five spices powder is not contaminated during storage and does not pose a burden on the environment. This packaging not only conforms to the environmental protection concept of modern consumers, but also reflects the manufacturer's concern and responsibility for consumer health.
5. Combining tradition and modernity, innovating deliciousness:
Five spices powder incorporates modern production techniques and technologies while retaining the traditional flavor of five spices powder. By finely grinding and scientifically proportioning, the flavor and aroma of the five spices powder are made more intense and long-lasting. At the same time, manufacturers will continuously adjust and optimize product formulas based on market demand and changes in consumer tastes to meet the needs of different consumers. This combination of traditional and modern production methods allows Five spices powder to maintain authentic flavors while also incorporating more innovative elements and delicious experiences.
FAQ
Q: Are you trading company or manufacturer?
A : We are manufacturer , focusing on salted black bean and spice powders for more than 30 years for professional factory supply, distribution and customized.
Q: Can l buy samples placing orders?
A : Yes.
Q: What is your lead time?
A : lt depends on the order quantity. Usually we can ship within 45 days for all orders.
Q: What is your payment term?
A: T/T, advanced payment.
Q: What is the shipping method?
A : Shipped by sea. Please confirm with us before placing orders.
Enterprise Strength
1.Over 30 years in industry
Hongsing has been in salted black bean and spice powders industry over 30 years, we have the complete production and control system that consist of administration, quality control, production, storage and distribution departments.
2.Qualified suppliers
Our suppliers must provide their licenses of production and operation, and must send us reports of their products with every purchase. Spice suppliers send samples of their products to the third qualified testing organizations to detect the content of heavy metal in products. We will send black bean sample to the third qualified testing organizations when one lot of black bean arrives.
3.Guaranteed Quality
We have the complete production system with nice formula, strictly control and regulation of hygiene of employees, production machines and production places. We also take strictly quality control to ensure every salted black bean granule has been well fermented, the content of heavy metals in spice powders accord with US and Europe standards, and no impurities can be seen in the final goods.
4.Product traceability
We have developed the complete product tracing system and records start from ingredient, receive ingredients, assort, production, package to out of warehouse, transportation and distribution. We have simulated situations about products on shelf need to be recalled and practiced one to three times a year. We also build the emergency management group to define and prevent potential accidents and emergency situations to protect and ensure product quality and safety.
Quality Monitoring
Salted Black Bean Quality Monitoring:
1.Pathogens monitoring: each batch of semi-product will send to qualified third laboratories to test if semi-product contains Salmonella and staphylococcus aureus.
2.Each batch of final product follows with COA.
3.Raw materials monitoring:
test frequency:
- heavy metals: every two batches of black bean, once a year for salt
- pesticide residue: normal 138 items of pesticide once a year
- water quality: twice a year
4.Using code system to ensure all raw materials and production processes are traceable and managable.
Spice Products Quality Monitoring:
1.Using code system to ensure all raw materials and production processes are traceable and managable.
2.Each batch of final product follows with COA.
3.Each batch of raw materials will send to qualified third laboratories to test Sulfur dioxide.
4.Five spices powder, dried ginger powder and white pepper powder test heavy metals every year.
Jiangmen City Hongsing Food Co., Ltd. was Jiangmen City Fujing Food Factory, was found in Mar 1993, and then changed to Jiangmen City Furong Food Factory in Sep 1999. In Oct 2008, the factory change to Jiangmen City Hongsing Food Co., Ltd. We located in Longmian industry park, Duruan Town, Pengjiang Disctrict, Jiangmen City, Guangdong Province. We produce salted black bean, salted black bean with ginger, salted black bean with dried orange peels, spices and spice powders, such as dry ginger powder with salt (and sesame), pepper powder, dry ginger powder, five spices powder and curry powder. The company has gained prize of new high-tech products in Guangdong Province in 2018 with the low content of salt and healthy salted black bean product and green-nutritious salted black bean product.
The company has been evaluated as Level-A hygiene and been a member of Guangdong Food Safety Association. We regulate our production by HACCP system and BRC, we are verified by China’s General Administration of Customs as a factory producing exported food. Our products sell in local, and being exported to North America, South America, EU, Southeast Asia, Oceania, Hong Kong, Macau and other countries and regions.
We have the certificate of registration of exported food production, and also registered in FDA and BRC certification, and has DNUS number and developed the HACCP system.
