50G Assorted Spices
Spices
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Chinese Mixed Spices is a special blend of spices that is essential in Chinese cuisine. It is a mixture of Sichuan pepper, fennel, star anise, cinnamon, cardamom, and other spices. These spices are carefully selected and combined to create a unique flavor profile that is both aromatic and savory. The spice blend is typically packaged in a plastic bag for convenience and ease of use. It is widely used in the preparation of ‘Lu Shui’ , a type of flavorful broth, for marinating meats or eggs, such as five-spice beef, five-spice eggs), and five-spice chicken feet.
50G Assorted Spices Features
1. Rich aroma: The spice mixture in Chinese mixed spices releases a rich and complex aroma during cooking. These spices work together to produce a layered and rich aroma, which is a characteristic of traditional Chinese Lu Shui cuisine.
2. Multifunctionality: Chinese mixed spices can be used in various dishes. It is suitable for marinating different types of meat, such as beef, pork, chicken, and duck, as well as eggs and tofu. These spices can also be used to prepare sauces and dipping sauces, adding unique flavors to various dishes.
3. Easy to use: The spices are pre mixed and packaged in one bag, making it very convenient to use. Just put the spices in cold water or marinade and let them stew. Compared to preparing spices separately, this saves time and effort.
3. Flavor enhancement: The combination of spices in Chinese mixed spices enhances the flavor of dishes. The combination of spices creates a balanced and harmonious taste, with sweetness, spiciness, and freshness. This makes the dishes more delicious and satisfying.
4. Health benefits: Many spices used in Chinese mixed spices have health benefits. For example, Sichuan pepper is known for its warm and warm properties, which can help improve digestion. Cinnamon is rich in antioxidants, which help regulate blood sugar levels. Fennel and cardamom also help with digestion, reducing bloating and indigestion.
FAQ
Q: Are you trading company or manufacturer?
A : We are manufacturer , focusing on salted black bean and spice powders for more than 30 years for professional factory supply, distribution and customized.
Q: Can l buy samples placing orders?
A : Yes.
Q: What is your lead time?
A : lt depends on the order quantity. Usually we can ship within 45 days for all orders.
Q: What is your payment term?
A: T/T, advanced payment.
Q: What is the shipping method?
A : Shipped by sea. Please confirm with us before placing orders.
Enterprise Strength
1.Over 30 years in industry
Hongsing has been in salted black bean and spice powders industry over 30 years, we have the complete production and control system that consist of administration, quality control, production, storage and distribution departments.
2.Qualified suppliers
Our suppliers must provide their licenses of production and operation, and must send us reports of their products with every purchase. Spice suppliers send samples of their products to the third qualified testing organizations to detect the content of heavy metal in products. We will send black bean sample to the third qualified testing organizations when one lot of black bean arrives.
3.Guaranteed Quality
We have the complete production system with nice formula, strictly control and regulation of hygiene of employees, production machines and production places. We also take strictly quality control to ensure every salted black bean granule has been well fermented, the content of heavy metals in spice powders accord with US and Europe standards, and no impurities can be seen in the final goods.
4.Product traceability
We have developed the complete product tracing system and records start from ingredient, receive ingredients, assort, production, package to out of warehouse, transportation and distribution. We have simulated situations about products on shelf need to be recalled and practiced one to three times a year. We also build the emergency management group to define and prevent potential accidents and emergency situations to protect and ensure product quality and safety.
Quality Monitoring
Salted Black Bean Quality Monitoring:
1.Pathogens monitoring: each batch of semi-product will send to qualified third laboratories to test if semi-product contains Salmonella and staphylococcus aureus.
2.Each batch of final product follows with COA.
3.Raw materials monitoring:
test frequency:
- heavy metals: every two batches of black bean, once a year for salt
- pesticide residue: normal 138 items of pesticide once a year
- water quality: twice a year
4.Using code system to ensure all raw materials and production processes are traceable and managable.
Spice Products Quality Monitoring:
1.Using code system to ensure all raw materials and production processes are traceable and managable.
2.Each batch of final product follows with COA.
3.Each batch of raw materials will send to qualified third laboratories to test Sulfur dioxide.
4.Five spices powder, dried ginger powder and white pepper powder test heavy metals every year.
Jiangmen City Hongsing Food Co., Ltd. was Jiangmen City Fujing Food Factory, was found in Mar 1993, and then changed to Jiangmen City Furong Food Factory in Sep 1999. In Oct 2008, the factory change to Jiangmen City Hongsing Food Co., Ltd. We located in Longmian industry park, Duruan Town, Pengjiang Disctrict, Jiangmen City, Guangdong Province. We produce salted black bean, salted black bean with ginger, salted black bean with dried orange peels, spices and spice powders, such as dry ginger powder with salt (and sesame), pepper powder, dry ginger powder, five spices powder and curry powder. The company has gained prize of new high-tech products in Guangdong Province in 2018 with the low content of salt and healthy salted black bean product and green-nutritious salted black bean product.
The company has been evaluated as Level-A hygiene and been a member of Guangdong Food Safety Association. We regulate our production by HACCP system and BRC, we are verified by China’s General Administration of Customs as a factory producing exported food. Our products sell in local, and being exported to North America, South America, EU, Southeast Asia, Oceania, Hong Kong, Macau and other countries and regions.
We have the certificate of registration of exported food production, and also registered in FDA and BRC certification, and has DNUS number and developed the HACCP system.
