Dry Salted Black Bean

Crude dried tempeh used for cooking gourmet

• Model No.: Salted black bean

Crude dried tempeh used for cooking gourmet 454G Salted black beans is a kind of soy food. Generally, soybeans or black beans are cooked and fermented, and they are mostly used for seasoning. Soy beans or black beans are soaked thoroughly, steamed or boiled, and fermented foods can be seasoned or used as medicine....

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Dry salted black beans 5KG in bag

• Model No.: Salted Black Bean

There are many types of salted black bean. According to the processing materials, they are divided into black tempeh and yellow tempeh, and according to taste, they can be divided into salted tempeh, light tempeh, dried tempeh and water tempeh. 5KG Salted black bean is one of the large packaging products for steady...

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Dry salted black beans 6kg

There are many types of tempeh, which can be divided into black tempeh and yellow tempeh according to the processing raw materials, and salty tempeh and light tempeh according to taste. Tempeh also increases appetite and promotes absorption with its unique aroma. As black bean sauce is popular in Chinese restaurants,...

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Barrel dry salted black beans

• Brand: KANGSHENG
• Place of Origin: CHINA
• Transportation: Ocean,Land,Air

Tempeh is a traditional Chinese fermented soy product seasoning. Tempeh uses black soybean or soybean as the main raw material, and uses the action of Mucor, Aspergillus or bacterial protease to decompose soybean protein. When it reaches a certain level, it is prepared by adding salt, wine, drying and other methods to...

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62.5G Salted black bean

Fermented black beans come from one of the traditional ways to marinate and ferment black beans to bring it salty flavor, which gives extra flavor to the stir fry or steamed dishes, such as stir fry beef or chicken, vegetables and steamed small pork ribs. 62.5G small package is more convenient for families consuming...

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100G Salted black bean

100G Salted black bean is suitable for those who consume less salted black bean or just want to try the taste of black bean sauce. As one of the important ingredient of bean paste and a nice seasoning product for stir fry or steaming dishes, salted black bean is a traditional way to marinate black bean to store it...

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200G Salted Black Bean

200G Salted black bean is easier for family or single use to cook dishes. Fermented black bean is one of the traditional food seasonings in China that has been used for a long time in the history. It is suitable for adding salty flavor to dishes, and can be used in stir fry, steaming and stewing.

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375G Salted black bean

One of the traditional ways to marinate and ferment black beans to bring it salty flavor, and also give extra flavor to the stir fry or steamed dishes, such as stir fry beef or chicken, vegetables and steamed small pork ribs. 375G package is more convenient for families consuming more salted black beans to use, it...

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375G Salted black bean vacuum packaged

375G Salted black beans can be packed into the vacuum package, which ensures the products will be less affected by the bacteria and other polluted matters in the air during the transport process. Black beans has been fermented with salt and a kind of selected and safe bacteria culture to brings salty flavor into the...

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400G Salted black bean

Salted black bean is a traditional way to marinate black bean to store it longer and give it extra flavor, which is also the ingredient of bean paste and a nice seasoning product for stir fry or steaming dishes. 400G package is a handy package for those who love salted black beans and would like to consume more in...

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Preheated 5KG Salted Black Bean

As to protect the product hygiene in further step, preheated salted black bean is selected salted black bean being heated as selection step finished and before the packaging step, to kill most of bacteria in the salted black beans and will be packed into vacuum package, which gives extra double protection of the...

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500G Salted Black Bean

500G Salted black bean is suitable for those who are attracted by the taste of black bean sauce and would like to use more in their daily dishes. As one of the popular taste in Chinese restaurant, salted fermented black bean is good for seasoning stir fry, steaming and stewing dishes, and suitable for food materials...

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