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Salted Black Bean With Salted Ginger
(Total 12 Products for Ground Pepper Powder Benefits)
Spicy bagged black pepper power
The basics of black pepper:
Color: Black pepper and white pepper are the same fruit on a vine, which turns yellow to reddish when ripe.
Black pepper powder is to pick the immature green tender pepper, soak it in boiling water for 5~8 minutes, pick it up and dry it, and then put it in the sun to dry for three to five...
Pure natural star anise powder
Nutritional analysis of star anise
1. Star anise is a kind of fruit containing volatile oil, and its main component is fennel oil. Fennel oil can stimulate the digestion and absorption of our gastrointestinal tract, and can also increase the peristalsis of the gastrointestinal tract, which has the effect of...
Plastic bottled black pepper granules for restaurant
Plastic bottled black pepper granules for restaurant Black pepper is a flowering vine in the Piper family. The same fruit is also the raw material for white pepper, red pepper and green pepper. Customers may wish to control the amount of using ground white or black pepper, the bottled product helps control and easily...
Small black pepper granule crusher
Black pepper can be used for stewing meat, cooking game and hot pot.
Green pepper has a soft taste after being pickled or freeze-dried, and can be used to cook lamb and beef.
White pepper is made by peeling the ripe pepper and then drying it. The taste is softer than black pepper. It is more fragrant and is an ideal...
454G bag black pepper powder for restaurant
Like all oriental spices, pepper has a long history of use as a spice and medicine. The stronger-flavored longi is usually the drug of choice, although both longi and black pepper are used as medicines. Pepper powder is divided into black pepper powder and white pepper powder. There are many functions and functions of...
Ground black pepper for steak cooking
Pepper comes from India, and there are black pepper, green pepper and white pepper. Black pepper is a seasoning that can be used in stews, game cooking, and fondues. It is made from raw materials such as black pepper, which is better than white pepper in taste. Product Description 454G Black pepper powder is suitable...
Delicious cumin powder used in Chinese restaurants
Delicious cumin powder used in Chinese restaurants Cumin powder is mainly made by blending and grinding a variety of spices. Cumin powder is one of the most commonly used seasonings in our lives. It is often used for cooking beef and mutton, which can remove the fishy smell and make the meat more tender. As cumin...
Use five-spice powder to make stew
Use five-spice powder to make stew Five spices powder refers to a seasoning made by grinding more than 5 kinds of spices into powder and then mixing them together. It is often used to apply to chicken and duck meat before frying or frying. It can also be mixed with fine salt as a dipping material.113G five spices...
Canned fennel powder for cooking
Cumin powder is star-shaped, brownish-red when mature, and has a strong flavor. It has the effects of warming the spleen, regulating qi and relieving pain. Anisene can promote the maturation and release of bone marrow cells into the peripheral blood, and has a significant effect of increasing white blood cells, mainly...
The main components of fennel are fennel oil, which can stimulate gastrointestinal nerves and blood vessels, promote the secretion of digestive juice, increase gastrointestinal motility, and eliminate accumulated gas, so it has the effect of strengthening the stomach and promoting qi; sometimes gastrointestinal...
Dried ginger powder for cooking
Sand ginger powder is ground dried ginger powder, which has a stronger flavor than ordinary chili powder. Its function is to induce the fragrance of food and increase the umami taste. It can be made: water-resistant sand ginger chicken, sand ginger baked pork. It also repels insects. Dried
ginger powder is different...
Dried ginger powder for curing diseases
Ginger has a pungent taste and is warm in nature. It is good for dispersing wind-cold, reducing phlegm and relieving cough, and can also stop vomiting and detoxification. It is often used clinically to treat symptoms such as exogenous wind-cold and stomach cold and vomiting. Take these characteristics of ginger, use...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.