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Weight: 400g
Variety: Black Pepper
Types Of: Dried
Processing Technology: Baked
Certification: Brc, Haccp
Species: Pepper
Ground white or black pepper has stronger flavor than Pepper Powder, which is also suitable for seasoning soups and dishes, and also salad dressings. Compare to pepper powder, ground pepper is not easily get wet and stick together with water.
Product Categories : Ground Spices > Ground Black/white Pepper
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.